Ascension Dallas

You are here: Guests On Being Episcopalian Liturgical Glossary

Liturgical Glossary

Defintions of some terms you may or may not have heard (and even if you heard, did't know what they meant!).

AblutionsThe cleansing of the Chalice and Paten after the receiving of Holy Communion. Also the cleansing of the hands of the Priest at any time during the service.
AcolyteOne who serves the celebrant at the altar, sometimes called the server.
AlbA long, white, linen vestment with straight sleeves which covers the cassock.
Alms BasinAlso spelled Bason. A large circular vessel of greater width than depth, usually made of wood, brass, or silver in which are placed the offerings of the people.
AltarThe Holy Table, the Communion Table.
Altar BreadThe wafers or bread used at the Holy Communion.
AmboA common or combined lectern and pulpit within the sanctuary from which scriptures are read and sermons preached.
AmpullaA cruet for wine or water.
Bishop's ChairA special chair on the gospel side of the sanctuary, reserved for the diocesan bishop on his visitations.
BoatA vessel, named by its shape, for holding incense before it is put in the censer or thurible.
Bread BoxA box, usually of silver, in which is kept the bread or wafers for the Holy Communion.
BurseThe case for the corporal.
CassockA long closely fitting garment reaching from the neck to the shoe tops, worn by the clergy, acolytes, and choir.
CelebrantThe priest (bishop or deacon) who celebrates the Holy Communion.
CelebrationThe consecration and administration of the Holy Communion.
ChaliceThe cup used during Holy Communion.
ChancelThe east end of the church, raised above the floor of the nave, containing the choir (usually) and the sanctuary.
ChasubleA loose vestment with neck aperture oval in shape made without sleeves and worn over the Alb.
ChrismA consecrated oil used for ceremonial anointing.
CiboriumA chalice-like covered cup to hold the Sacramental Bread. Also used to hold the Reserved Sacrament.
CinctureThe girdle or rope of a cassock.
CorporalA square, white linen cloth used upon the altar at Communion under the sacred vessels.
CredenceA shelf or table at the epistle side of the sanctuary upon which the Elements of the Holy Communion are placed until carried to the Altar.
Crozier(Pastoral Staff) The staff of a bishop, patriarch, abbot or prior.
CruciferThe one who carries the cross.
CruetThe receptacle for wine and for water. Also known as an Ampulla.
ElementsThe materials used in the Sacraments appointed by Christ: Water, Wine and Bread.
Epistle SideThe side of the altar at which the Epistle is read, the right as the congregation sees it. Also the side where the Credence Shelf is located.
EwerThe pitcher for holding the water for the font and for the lavabo basin.
Fair LinenThe principal covering of the top of the altar. It hangs over the sides of the altar almost to the floor.
FlagonA large covered glass or metal container for a reserve of wine.
FrontalA covering of cloth that hangs before the front of the altar, covering the entire front of the altar.
Gospel SideThe side of the altar at which the Gospel is read, the left as the congregation sees it. Traditionally the side at which the pulpit is located.
HostThe bread or wafer consecrated at the Holy Communion.
IncenseA mixture of spices for ceremonial burning, symbolizing prayer.
LavaboThe ceremony of cleansing the celebrant's hands before the offertory oblation in the Holy Eucharist. The word is also used to denote the bowl containing the water, and for the small towel accompanying it.
LecternA stand near the chancel on which rests the Bible.
LectionaryA selected list of Scripture passages for daily readings throughout the Christian year.
Liturgical ColorsThe colors used in the church during the course of the year: white, black, red, violet (purple), blue, green, rose, and gold. See additional explanation on Liturgical Colors following Glossary.
MensaThe top of the altar.
MissalAltar Book. The book containing the Communion Service, Collects, Epistles, and Gospels.
NarthexThe vestibule or closed-in porch across the building at the rear of the nave.
NaveThe central division of the church in which the congregation is seated.
OffertoryThe offering of the bread and wine and alms at the Holy Communion.
PallThe linen cover for the Chalice; also the cover for a coffin.
Paschal CandleA candle which stands on the floor of the sanctuary on the gospel side, lighted on Easter Even and extinguished on Ascension. It may also be lit during baptisms, from which the baptismal candles are then lit.
PatenThe silver or gold plate for the bread used at the Holy Communion.

Piscina
A basin with a drain directly to the ground where water used in the Sacrament of Holy Baptism is poured;
Processional CrossA cross affixed to the end of a staff which is carried at the head of a procession.
Protecting ClothA cloth placed over the fair linen when there is not a service, designed to protect the linen from dust and dirt. Also known as an altar cover.
PurificatorA small linen napkin used to wipe the Sacred Vessels after Holy Communion.
ReredosA decorated panel behind an altar. It is usually of wood or stone. The reredos is often made elaborate with sculpture, carvings and painting.
SacristyThe room in the church building where the vestments, books and sacred vessels are kept.
SanctuaryThe sacred portion of the church in which the altar stands.
Sanctuary LampThe lamps suspended in front of the altar. One, three or seven.
SediliaThe seats for the clergy within the sanctuary, on the south (Epistle) side and on the north (Gospel) side for the acolytes and layreaders.
ServerAn acolyte.
ShellA scallop-shell, or metal vessel of this shape, used for taking water from the font to pour over the head of a person to be baptized.
StoleA long, narrow band of silk or brocade worn over the shoulders of the clergy.
TabernacleA locked safe used for the reservation of the Sacrament.
ThuribleA vessel in which incense is burned. Also known as a censer and swings on a chain. The "boat" is the metal container in which the incense is reserved.
ThuriferThe one who swings the censer containing the burning incense.
VeilA covering for the Chalice.
VestmentAn ecclesiastical garment worn for church services; also, coverings for the altar.
WaferA thin disk of unleavened bread used in the Communion.